Strawberry season has officially started. Try making this simple yet sophisticated salad celebrating some of Italy’s finest flavors. The richness of Parmigiano Reggiano cheese   balances perfectly with the sweetness of the strawberries and the smooth acidity of this elegant balsamic vinegar. A fantastic starter or side dish for a special occasion, Italian cooking made easy!

Ingredients

1/2 lb mixed greens
1/2 lb strawberries
EVOO
salt and pepper to taste
1/2 lb Parmigiano Reggiano cheese
4 tbsp Guiseppe Giusti Italian Balsamic Wine Vinegar

Method:

Cut strawberries into quarters and add to mixed greens. Season with extra virgin olive oil, salt and pepper and mix well. Add crumbled Parmigiano Reggiano and drizzle with Balsamic vinegar.

Learn more about Giuseppe Giusti Balsamic Vinegar

Our Dining Room is Open!

New Hours Of Operation:

Monday – Thursday 12pm – 9pm 

Friday – Saturday 12pm -10pm

Sunday 12pm -8pm

We are thrilled to announce Bellina’s Market, Wine Bar and Patio are now open for full service dining experience. We can’t wait to see you soon 🙂

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As the wellbeing of our team and community members will always remain our top priority, we have carefully planned our reopening to ensure a safe environment for staff and customers alike. We will of course be following all CDC and health officials guidelines and have developed the highest level of safety protocols in place. We kindly ask you to be respectful to others and follow our simple guidelines in order to allow us to serve you better and keep everyone safe.

We deeply missed you all and are looking forward to serving you soon!